品尝经典 -美味冬瓜糕
A Slice of Sweet Tradition: Unwrapping the Magic of 冬瓜 糕 (Winter Melon Pastry) Hey there, fellow food adventurers! Have you ever stumbled upon a dessert that just feels like a warm hug from a different culture? Something subtly sweet, wonderfully chewy, and steeped in tradition? If not, then you absolutely need to meet 冬瓜 糕 – pronounced dong gua gao – or as we'd call it in English, Winter Melon Pastry. Trust me, it's more than just a treat; it's a little edible piece of history, and it's utterly delightful. ...